Section 04 Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes 20 Preparation of vegetables, fruit, nuts or other parts of plants 20 07 Jams, fruit jellies, marmalades, etc 20 07 99 Mango purée 20 07 99 30 Mango purée Commodity Code Description 20 07 99 30 00 Mango purée
