Section 04 Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes 19 Preparations of cereals, flour, starch or milk; pastrycooks' products 19 02 Pasta, such as spaghetti, macaroni, noodles, lasagne, etc; couscous 19 02 20 Stuffed with fish, crustaceans or molluscs 19 02 20 30 Stuffed with fish, crustaceans or molluscs Commodity Code Description 19 02 20 30 00 Stuffed with fish, crustaceans or molluscs
