Section 04 Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes 19 Preparations of cereals, flour, starch or milk; pastrycooks' products 19 02 Pasta, such as spaghetti, macaroni, noodles, lasagne, etc; couscous Commodity Code Description 19 02 11 Containing eggs 19 02 19 Uncooked pasta, not containing eggs, not stuffed 19 02 20 Stuffed pasta 19 02 30 Other pasta, nes 19 02 40 Couscous
