Section 04 Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes 16 Preparations of meats, of fish or of crustaceans, mollusc or other aquatic invertebrates 16 02 Other prepared or preserved meat, meat offal, blood or insects. 16 02 31 Preparations of turkey meat Commodity Code Description 16 02 31 00 Preparations of turkey meat 16 02 31 10 In airtight containers for retail sale 16 02 31 91 Of mechanically deboned or separated meat 16 02 31 99 Other
