Section 04 Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes 16 Preparations of meats, of fish or of crustaceans, mollusc or other aquatic invertebrates 16 02 Other prepared or preserved meat, meat offal, blood or insects. 16 02 49 Preparations of swine meat, including mixtures, nes 16 02 49 00 Preparations of swine meat, including mixtures, nes Commodity Code Description 16 02 49 00 00 Preparations of swine meat, including mixtures, nes
