Section 04 Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes 19 Preparations of cereals, flour, starch or milk; pastrycooks' products 19 02 Pasta, such as spaghetti, macaroni, noodles, lasagne, etc; couscous 19 02 20 Stuffed with meat or meat offal 19 02 20 10 Stuffed with meat or meat offal Commodity Code Description 19 02 20 10 00 Stuffed with meat or meat offal
